House cured meats, Artisanal cheeses, local honey. Yes please! With a focus on local and sustainable ingredients, these delicious morsels are sure to satisfy your tastebuds.
Baked Bacon Wrapped Dates
Artisanal Cheese Board
Spiced Nuts, Local Honey, Fruit
Grapes, Almonds, Citrus-Basil Vinaigrette
Alici, Parmesan, Roasted Romas
Anne's Mac and Cheese
Oven baked, cheesy, with a kick of paprika.
Melone e Prosciutto
Cured pork products....yes please!!
Pesto, Tomatoes, House Foccacia
Pacific Clams or Mussels
Saffron, Wine, Garlic, Tomatoes, and Toast
on the 1/2 shell
Is there anything better than Mama's homemade desserts? We think not.
That's why all of our sweets are made by Enoteca's own Mama di Cucina, Anne Mason. Sit back and indulge in these tasty treats. You won't regret it.
Honey and Lavender
House made Vanilla Bean Ice Cream drowned in espresso.
Fluer de Sel, Mascarpone Cream
Anise Almond Biscotti and Port
Why not end your meal in true Italian fashion. Port and housemade biscotti.
Salted Caramel, Lemon Lavender, Balsamic Strawberry. Ask your server for our nightly selection
Lemon Almond Torta
Mascarpone Cream, Lemon Curd
Seasonal Fruit Clafutis
House Vanilla Gelato
Wood Fire Pizza
Here at Enoteca we love pizza. And not just any pizza. We're talking traditional, wood fire, Napoletano style pizza. And our oven is hot. Really hot. 850 degrees hot. These pizzas will leave you coming back for more. Buonissimo!